{"title":"精選 Featured","description":"","products":[{"product_id":"正本總本店ks玉白鋼牛刀","title":"正本總本店KS玉白鋼牛刀連鞘","description":"\u003cp\u003e家傳戶曉的正本總本店，至今已創業超過150年。一直為專業及家用市場生產高品質刀具。\u003c\/p\u003e\n\u003cp\u003ePursuit of the Traditional Knife\u003c\/p\u003e\n\u003cp\u003eMasamoto Sohonten was founded towards the end of the Edo period by Minosuke Matsuzawa, the first generation of Matsuzawa knife craftsmen. The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 白二鋼 Shirogami 2\u003cbr\u003e抗鏽性Corrosion Resistant: 弱 Weak\u003cbr\u003e硬度Hardness: HRC62\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e(附正本木鞘 Saya Included)**\u003c\/p\u003e\n\u003cp\u003e**如需在木鞘上打孔及放入鞘釘，請在訂單內備註\u003cbr\u003eIf a want us to fit a pin on the saya, please remark on the order form.\u003c\/p\u003e\n\u003cp\u003e由一片白二鋼鍛造以成的牛刀，既容易磨，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eThe famous KS series from Masamoto is forged from a single piece of shirogami 2 steel providing nice hardness and extreme sharpness. The geometry is also well appreciated worldwide.\u003c\/p\u003e\n\u003cp\u003e210mm\u003cbr\u003e總長Full Length: ~370mm\u003cbr\u003e刃長Blade Length: ~220mm\u003cbr\u003e刃高Heel Height: ~47mm\u003cbr\u003e背厚Spine Thickness: 2.7~1mm\u003cbr\u003e重量Weight: ~140g\u003c\/p\u003e\n\u003cp\u003e240mm\u003cbr\u003e總長Full Length: ~405mm\u003cbr\u003e刃長Blade Length: ~250mm\u003cbr\u003e刃高Heel Height: ~49mm\u003cbr\u003e背厚Spine Thickness: 2.7~1mm\u003cbr\u003e重量Weight: ~170g\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e正本總本店刀上的”刮痕”只是防鏽膜的痕跡，並不落在刀身上。防鏽膜可以用酒精、丙酮(卸甲水)或同等溶劑去除，但刀身會比較容易生鏽。你也可隨着使用令防鏽膜慢慢脫落，這更有助綠鏽”Patina”的形成。\u003cbr\u003eThe “scratches” you see on Masamoto Sohonten blades are traces of dipping the knife into anti rust coating prior to shipping from Masamoto. Those streaks are not on the actual blade. You may remove the coating with alcohol, acetone or equivalent, but the knife will become more reactive to moisture, otherwise the coating will wear slowly and help patina build up.\u003cbr\u003e\u003c\/p\u003e","brand":"Masamoto Sohonten","offers":[{"title":"210mm","offer_id":47381389410552,"sku":null,"price":3150.0,"currency_code":"HKD","in_stock":true},{"title":"240mm","offer_id":47381389443320,"sku":null,"price":3350.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/0073\/1896\/files\/20250325_152227.jpg?v=1762419480"},{"product_id":"正本總本店sw瑞典鋼牛刀連鞘-copy","title":"正本總本店SW瑞典鋼牛刀連鞘","description":"\u003cp\u003e家傳戶曉的正本總本店，至今已創業超過150年。一直為專業及家用市場生產高品質刀具。\u003c\/p\u003e\n\u003cp\u003ePursuit of the Traditional Knife\u003c\/p\u003e\n\u003cp\u003eMasamoto Sohonten was founded towards the end of the Edo period by Minosuke Matsuzawa, the first generation of Matsuzawa knife craftsmen. The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 瑞典不鏽鋼 Swedish Stainless Steel\u003cbr\u003e抗鏽性Corrosion Resistant: 強 Strong\u003cbr\u003e硬度Hardness: HRC61\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e(附正本木鞘 Saya Included)**\u003c\/p\u003e\n\u003cp\u003e**如需在木鞘上打孔及放入鞘釘，請在訂單內備註\u003cbr\u003eIf a want us to fit a pin on the saya, please remark on the order form.\u003c\/p\u003e\n\u003cp\u003e跟KS系列的尺寸一樣，但由一片瑞典不鏽鋼鍛造以成，保養輕鬆，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀身較高，刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eVisually the same as the KS series, the only difference is in the steel. SW series uses Swedish Steel which is stainless.\u003c\/p\u003e\n\u003cp\u003e210mm\u003cbr\u003e總長Full Length: ~370mm\u003cbr\u003e刃長Blade Length: ~220mm\u003cbr\u003e刃高Heel Height: ~47mm\u003cbr\u003e背厚Spine Thickness: 2.7~1mm\u003cbr\u003e重量Weight: ~138g\u003c\/p\u003e\n\u003cp\u003e240mm\u003cbr\u003e總長Full Length: ~405mm\u003cbr\u003e刃長Blade Length: ~250mm\u003cbr\u003e刃高Heel Height: ~49mm\u003cbr\u003e背厚Spine Thickness: 2.7~1mm\u003cbr\u003e重量Weight: ~168g\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e正本總本店刀上的”刮痕”只是防鏽膜的痕跡，並不落在刀身上。防鏽膜可以用酒精、丙酮(卸甲水)或同等溶劑去除，但刀身會比較容易生鏽。你也可隨着使用令防鏽膜慢慢脫落，這更有助綠鏽”Patina”的形成。\u003cbr\u003eThe “scratches” you see on Masamoto Sohonten blades are traces of dipping the knife into anti rust coating prior to shipping from Masamoto. Those streaks are not on the actual blade. You may remove the coating with alcohol, acetone or equivalent, but the knife will become more reactive to moisture, otherwise the coating will wear slowly and help patina build up.\u003cbr\u003e\u003c\/p\u003e","brand":"Masamoto Sohonten","offers":[{"title":"210mm","offer_id":47381410185464,"sku":"KMSSW3121","price":3380.0,"currency_code":"HKD","in_stock":true},{"title":"240mm","offer_id":47381410218232,"sku":"KMSSW3124","price":3580.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/0073\/1896\/files\/20250325_152227.jpg?v=1762419480"},{"product_id":"正本總本店ks玉白鋼切付牛刀連鞘","title":"正本總本店KS玉白鋼切付牛刀連鞘","description":"\u003cp\u003e家傳戶曉的正本總本店，至今已創業超過150年。一直為專業及家用市場生產高品質刀具。\u003c\/p\u003e\n\u003cp\u003ePursuit of the Traditional Knife\u003c\/p\u003e\n\u003cp\u003eMasamoto Sohonten was founded towards the end of the Edo period by Minosuke Matsuzawa, the first generation of Matsuzawa knife craftsmen. The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 白二鋼 Shirogami 2\u003cbr\u003e抗鏽性Corrosion Resistant: 弱 Weak\u003cbr\u003e硬度Hardness: HRC62\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e(附正本木鞘 Saya Included)**\u003cbr\u003e**如需在木鞘上打孔及放入鞘釘，請在訂單內備註\u003cbr\u003eIf a want us to fit a pin on the saya, please remark on the order form.\u003c\/p\u003e\n\u003cp\u003e由一片白二鋼鍛造以成的牛刀，既容易磨，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eThe famous KS series from Masamoto is forged from a single piece of shirogami 2 steel providing nice hardness and extreme sharpness. The geometry is also well appreciated worldwide.\u003c\/p\u003e\n\u003cp\u003e210mm\u003cbr\u003e總長Full Length: ~367mm\u003cbr\u003e刃長Blade Length: ~216mm\u003cbr\u003e刃高Heel Height: ~44mm\u003cbr\u003e背厚Spine Thickness: 2.7~1mm\u003cbr\u003e重量Weight: ~140g\u003c\/p\u003e\n\u003cp\u003e240mm\u003cbr\u003e總長Full Length: ~405mm\u003cbr\u003e刃長Blade Length: ~250mm\u003cbr\u003e刃高Heel Height: ~49mm\u003cbr\u003e背厚Spine Thickness: 2.7~1mm\u003cbr\u003e重量Weight: ~181g\u003c\/p\u003e\n\u003cp\u003e正本總本店刀上的”刮痕”只是防鏽膜的痕跡，並不落在刀身上。防鏽膜可以用酒精、丙酮(卸甲水)或同等溶劑去除，但刀身會比較容易生鏽。你也可隨着使用令防鏽膜慢慢脫落，這更有助綠鏽”Patina”的形成。\u003cbr\u003eThe “scratches” you see on Masamoto Sohonten blades are traces of dipping the knife into anti rust coating prior to shipping from Masamoto. Those streaks are not on the actual blade. You may remove the coating with alcohol, acetone or equivalent, but the knife will become more reactive to moisture, otherwise the coating will wear slowly and help patina build up.\u003cbr\u003e\u003c\/p\u003e","brand":"Masamoto Sohonten","offers":[{"title":"210mm","offer_id":47381505016056,"sku":null,"price":3390.0,"currency_code":"HKD","in_stock":true},{"title":"240mm","offer_id":47381505048824,"sku":null,"price":3590.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/0073\/1896\/files\/20250410_123652.jpg?v=1762420885"},{"product_id":"正本總本店sw瑞典鋼切付牛刀連鞘","title":"正本總本店SW瑞典鋼切付牛刀連鞘","description":"\u003cp\u003e家傳戶曉的正本總本店，至今已創業超過150年。一直為專業及家用市場生產高品質刀具。\u003c\/p\u003e\n\u003cp\u003ePursuit of the Traditional Knife\u003c\/p\u003e\n\u003cp\u003eMasamoto Sohonten was founded towards the end of the Edo period by Minosuke Matsuzawa, the first generation of Matsuzawa knife craftsmen. The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 瑞典不鏽鋼 Swedish Stainless Steel\u003cbr\u003e抗鏽性Corrosion Resistant: 強 Strong\u003cbr\u003e硬度Hardness: HRC61\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e(附正本木鞘 Saya Included)**\u003c\/p\u003e\n\u003cp\u003e**如需在木鞘上打孔及放入鞘釘，請在訂單內備註\u003cbr\u003eIf a want us to fit a pin on the saya, please remark on the order form.\u003c\/p\u003e\n\u003cp\u003e跟KS系列的尺寸一樣，但由一片瑞典不鏽鋼鍛造以成，保養輕鬆，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀身較高，刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eVisually the same as the KS series, the only difference is in the steel. SW series uses Swedish Steel which is stainless.\u003c\/p\u003e\n\u003cp\u003e210mm\u003cbr\u003e總長Full Length: ~367mm\u003cbr\u003e刃長Blade Length: ~216mm\u003cbr\u003e刃高Heel Height: ~44mm\u003cbr\u003e背厚Spine Thickness: 2.7~1mm\u003cbr\u003e重量Weight: ~140g\u003c\/p\u003e\n\u003cp\u003e240mm\u003cbr\u003e總長Full Length: ~405mm\u003cbr\u003e刃長Blade Length: ~250mm\u003cbr\u003e刃高Heel Height: ~49mm\u003cbr\u003e背厚Spine Thickness: 2.7~1mm\u003cbr\u003e重量Weight: ~181g\u003c\/p\u003e\n\u003cp\u003e正本總本店刀上的”刮痕”只是防鏽膜的痕跡，並不落在刀身上。防鏽膜可以用酒精、丙酮(卸甲水)或同等溶劑去除，但刀身會比較容易生鏽。你也可隨着使用令防鏽膜慢慢脫落，這更有助綠鏽”Patina”的形成。\u003cbr\u003eThe “scratches” you see on Masamoto Sohonten blades are traces of dipping the knife into anti rust coating prior to shipping from Masamoto. Those streaks are not on the actual blade. You may remove the coating with alcohol, acetone or equivalent, but the knife will become more reactive to moisture, otherwise the coating will wear slowly and help patina build up.\u003cbr\u003e\u003c\/p\u003e","brand":"Masamoto Sohonten","offers":[{"title":"210mm","offer_id":47381591556344,"sku":null,"price":3590.0,"currency_code":"HKD","in_stock":true},{"title":"240mm","offer_id":47381591589112,"sku":null,"price":3750.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/0073\/1896\/files\/20250410_123652_83ace14f-7562-41bb-8f94-8f00d8c7b487.jpg?v=1762421199"},{"product_id":"正本總本店sw瑞典鋼切付小刀連鞘","title":"正本總本店SW瑞典鋼切付小刀165mm連鞘","description":"\u003cp\u003e家傳戶曉的正本總本店，至今已創業超過150年。一直為專業及家用市場生產高品質刀具。\u003c\/p\u003e\n\u003cp\u003ePursuit of the Traditional Knife\u003c\/p\u003e\n\u003cp\u003eMasamoto Sohonten was founded towards the end of the Edo period by Minosuke Matsuzawa, the first generation of Matsuzawa knife craftsmen. The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 瑞典不鏽鋼 Swedish Stainless Steel\u003cbr\u003e抗鏽性Corrosion Resistant: 強 Strong\u003cbr\u003e硬度Hardness: HRC61\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e(附正本木鞘 Saya Included)**\u003c\/p\u003e\n\u003cp\u003e總長Full Length: ~312mm\u003cbr\u003e刃長Blade Length: ~166mm\u003cbr\u003e刃高Heel Height: ~30mm\u003cbr\u003e背厚Spine Thickness: ~1.8mm\u003cbr\u003e重量Weight: ~69g\u003c\/p\u003e\n\u003cp\u003e**如需在木鞘上打孔及放入鞘釘，請在訂單內備註\u003cbr\u003eIf a want us to fit a pin on the saya, please remark on the order form.\u003c\/p\u003e\n\u003cp\u003e跟KS系列的尺寸一樣，但由一片瑞典不鏽鋼鍛造以成，保養輕鬆，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀身較高，刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eVisually the same as the KS series, the only difference is in the steel. SW series uses Swedish Steel which is stainless.\u003c\/p\u003e\n\u003cp\u003e正本總本店刀上的”刮痕”只是防鏽膜的痕跡，並不落在刀身上。防鏽膜可以用酒精、丙酮(卸甲水)或同等溶劑去除，但刀身會比較容易生鏽。你也可隨着使用令防鏽膜慢慢脫落，這更有助綠鏽”Patina”的形成。\u003cbr\u003eThe “scratches” you see on Masamoto Sohonten blades are traces of dipping the knife into anti rust coating prior to shipping from Masamoto. Those streaks are not on the actual blade. You may remove the coating with alcohol, acetone or equivalent, but the knife will become more reactive to moisture, otherwise the coating will wear slowly and help patina build up.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Masamoto Sohonten","offers":[{"title":"Default Title","offer_id":47381711519992,"sku":"KMSSW4216KT","price":2400.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/0073\/1896\/files\/20250828_131920.jpg?v=1762425484"},{"product_id":"正本總本店ks玉白鋼切付小刀連鞘","title":"正本總本店KS玉白鋼切付小刀165mm連鞘","description":"\u003cp\u003e家傳戶曉的正本總本店，至今已創業超過150年。一直為專業及家用市場生產高品質刀具。\u003c\/p\u003e\n\u003cp\u003ePursuit of the Traditional Knife\u003c\/p\u003e\n\u003cp\u003eMasamoto Sohonten was founded towards the end of the Edo period by Minosuke Matsuzawa, the first generation of Matsuzawa knife craftsmen. The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 白二鋼 Shirogami 2\u003cbr\u003e抗鏽性Corrosion Resistant: 弱 Weak\u003cbr\u003e硬度Hardness: HRC62\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e(附正本木鞘 Saya Included)**\u003cbr\u003e**如需在木鞘上打孔及放入鞘釘，請在訂單內備註\u003cbr\u003eIf a want us to fit a pin on the saya, please remark on the order form.\u003c\/p\u003e\n\u003cp\u003e總長Full Length: ~312mm\u003cbr\u003e刃長Blade Length: ~166mm\u003cbr\u003e刃高Heel Height: ~30mm\u003cbr\u003e背厚Spine Thickness: ~1.8mm\u003cbr\u003e重量Weight: ~69g\u003c\/p\u003e\n\u003cp\u003e由一片白二鋼鍛造以成的牛刀，既容易磨，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eThe famous KS series from Masamoto is forged from a single piece of shirogami 2 steel providing nice hardness and extreme sharpness. The geometry is also well appreciated worldwide.\u003c\/p\u003e\n\u003cp\u003e**如需在木鞘上打孔及放入鞘釘，請在訂單內備註\u003cbr\u003eIf a want us to fit a pin on the saya, please remark on the order form.\u003c\/p\u003e\n\u003cp\u003e跟KS系列的尺寸一樣，但由一片瑞典不鏽鋼鍛造以成，保養輕鬆，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀身較高，刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003e正本總本店刀上的”刮痕”只是防鏽膜的痕跡，並不落在刀身上。防鏽膜可以用酒精、丙酮(卸甲水)或同等溶劑去除，但刀身會比較容易生鏽。你也可隨着使用令防鏽膜慢慢脫落，這更有助綠鏽”Patina”的形成。\u003cbr\u003eThe “scratches” you see on Masamoto Sohonten blades are traces of dipping the knife into anti rust coating prior to shipping from Masamoto. Those streaks are not on the actual blade. You may remove the coating with alcohol, acetone or equivalent, but the knife will become more reactive to moisture, otherwise the coating will wear slowly and help patina build up.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Masamoto Sohonten","offers":[{"title":"Default Title","offer_id":47381719974136,"sku":"KMSKS4216KT","price":2300.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/0073\/1896\/files\/20250828_131920.jpg?v=1762425484"},{"product_id":"正本總本店青二鋼三德刀170mm連鞘","title":"正本總本店青二鋼三德刀170mm連鞘","description":"\u003cp\u003e家傳戶曉的正本總本店，至今已創業超過150年。一直為專業及家用市場生產高品質刀具。\u003c\/p\u003e\n\u003cp\u003ePursuit of the Traditional Knife\u003c\/p\u003e\n\u003cp\u003eMasamoto Sohonten was founded towards the end of the Edo period by Minosuke Matsuzawa, the first generation of Matsuzawa knife craftsmen. 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The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 瑞典不鏽鋼 Swedish Stainless Steel\u003cbr\u003e抗鏽性Corrosion Resistant: 強 Strong\u003cbr\u003e硬度Hardness: HRC61\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e(附正本木鞘 Saya Included)**\u003c\/p\u003e\n\u003cp\u003e總長Full Length: ~320mm\u003cbr\u003e刃長Blade Length: ~172mm\u003cbr\u003e刃高Heel Height: ~27mm\u003cbr\u003e背厚Spine Thickness: 2mm\u003cbr\u003e重量Weight: ~66g\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e**如需在木鞘上打孔及放入鞘釘，請在訂單內備註\u003cbr\u003eIf a want us to fit a pin on the saya, please remark on the order form.\u003c\/p\u003e\n\u003cp\u003e跟KS系列的尺寸一樣，但由一片瑞典不鏽鋼鍛造以成，保養輕鬆，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀身較高，刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eVisually the same as the KS series, the only difference is in the steel. 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~107mm(tip)\u003cbr\u003e背厚 Spine Thickness: ~2.4mm\u003cbr\u003e重量 Weight: ~544g\u003cbr\u003e手柄 Handle: 穩定化楊木 Stablised Poplar\u003cbr\u003e(附刀鞘 Saya Included)\u003cbr\u003e\u003cstrong\u003e**注意，這把是片刀，不能斬骨 \u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e紅蓮緋龍的最新製品!\u003cbr\u003eSPG STRIX 220mm 中華刀! 一把非常有質感的片刀，貫徹龍泉品質，整把刀的研磨及拋光水平皆屬頂級。63層的大馬士革有著輕微的高低起伏，不會完全平滑。刀身與手柄交界處的紋理靈感源自於火焰，也代表了製造者與使用者之間的熱情連繫。雖然刀身的面積較大，重量較高，但刀鋒仍然是很薄，絕對不能當作斬骨刀使用。整把刀的平衡點也會落在較前的刀身上。\u003c\/p\u003e\n\u003cp\u003e鋼芯: SPG STRIX®\u003cbr\u003e武生特殊鋼材最新研發的鋼材，熱處理後硬度為HRC65，俱有最上級的鋒利度及保持度。雖然SPG STRIX®硬度極高，卻不像傳統的粉末鋼難磨，而且鋒利感與碳鋼相約。\u003cbr\u003eSPG STRIX®憑其精確的成分設計，不僅增強了金屬硬度，還以一種平衡的方式同時實現了高水平的耐腐蝕性、韌性及其他參數。絕對是近年最革命性的鋼材之一。\u003c\/p\u003e\n\u003cp\u003e手柄: 穩定化楊木\u003cbr\u003e透過用樹脂滲透木材並固化而成的物料。木材被紅色樹脂滲透後造成獨特的紋理圖案。(注意: 相片只作參考，木材乃天然物料，每個手柄的顏色及紋理都不一樣，只會隨機發貨。如有需要，請到門市親身選購)\u003c\/p\u003e","brand":"Ryusen Hamono","offers":[{"title":"Default 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The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 白二鋼 Shirogami 2\u003cbr\u003e抗鏽性Corrosion Resistant: 弱 Weak\u003cbr\u003e硬度Hardness: HRC62\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e總長Full Length: ~403mm\u003cbr\u003e刃長Blade Length: ~243mm\u003cbr\u003e刃高Heel Height: ~33mm\u003cbr\u003e背厚Spine Thickness: 2.4~1.1mm\u003cbr\u003e重量Weight: ~114g\u003cbr\u003e(附正本木鞘 Saya Included)**\u003c\/p\u003e\n\u003cp\u003e**如需在木鞘上打孔及放入鞘釘，請聯絡我們\u003cbr\u003eIf you want us to fit a pin on the saya, please contact us.\u003c\/p\u003e\n\u003cp\u003e由一片白二鋼鍛造以成的筋引，既容易磨，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eThe famous KS series from Masamoto is forged from a single piece of shirogami 2 steel providing nice hardness and extreme sharpness. The geometry is also well appreciated worldwide.\u003c\/p\u003e\n\u003cp\u003e正本總本店刀上的”刮痕”只是防鏽膜的痕跡，並不落在刀身上。防鏽膜可以用酒精、丙酮(卸甲水)或同等溶劑去除，但刀身會比較容易生鏽。你也可隨着使用令防鏽膜慢慢脫落，這更有助綠鏽”Patina”的形成。\u003cbr\u003eThe “scratches” you see on Masamoto Sohonten blades are traces of dipping the knife into anti rust coating prior to shipping from Masamoto. Those streaks are not on the actual blade. You may remove the coating with alcohol, acetone or equivalent, but the knife will become more reactive to moisture, otherwise the coating will wear slowly and help patina build up.\u003c\/p\u003e","brand":"Masamoto Sohonten","offers":[{"title":"Default Title","offer_id":47950609547512,"sku":"KMSKS4324","price":2950.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/0073\/1896\/files\/20260212_115609_42cf52e0-1c15-412b-9727-4d210f7b96b0.jpg?v=1770869992"},{"product_id":"正本總本店玉白鋼筋引270mm連鞘","title":"正本總本店玉白鋼筋引270mm連鞘","description":"\u003cp\u003e家傳戶曉的正本總本店，至今已創業超過150年。一直為專業及家用市場生產高品質刀具。\u003c\/p\u003e\n\u003cp\u003ePursuit of the Traditional Knife\u003c\/p\u003e\n\u003cp\u003eMasamoto Sohonten was founded towards the end of the Edo period by Minosuke Matsuzawa, the first generation of Matsuzawa knife craftsmen. The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 白二鋼 Shirogami 2\u003cbr\u003e抗鏽性Corrosion Resistant: 弱 Weak\u003cbr\u003e硬度Hardness: HRC62\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e總長Full Length: ~435mm\u003cbr\u003e刃長Blade Length: ~272mm\u003cbr\u003e刃高Heel Height: ~38mm\u003cbr\u003e背厚Spine Thickness: 2.4~1.1mm\u003cbr\u003e重量Weight: ~123g\u003cbr\u003e(附正本木鞘 Saya Included)**\u003c\/p\u003e\n\u003cp\u003e**如需在木鞘上打孔及放入鞘釘，請聯絡我們\u003cbr\u003eIf you want us to fit a pin on the saya, please contact us.\u003c\/p\u003e\n\u003cp\u003e由一片白二鋼鍛造以成的筋引，既容易磨，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eThe famous KS series from Masamoto is forged from a single piece of shirogami 2 steel providing nice hardness and extreme sharpness. The geometry is also well appreciated worldwide.\u003c\/p\u003e\n\u003cp\u003e正本總本店刀上的”刮痕”只是防鏽膜的痕跡，並不落在刀身上。防鏽膜可以用酒精、丙酮(卸甲水)或同等溶劑去除，但刀身會比較容易生鏽。你也可隨着使用令防鏽膜慢慢脫落，這更有助綠鏽”Patina”的形成。\u003cbr\u003eThe “scratches” you see on Masamoto Sohonten blades are traces of dipping the knife into anti rust coating prior to shipping from Masamoto. Those streaks are not on the actual blade. You may remove the coating with alcohol, acetone or equivalent, but the knife will become more reactive to moisture, otherwise the coating will wear slowly and help patina build up.\u003c\/p\u003e","brand":"Masamoto Sohonten","offers":[{"title":"Default Title","offer_id":47950614593784,"sku":"KMSKS4327","price":3190.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/0073\/1896\/files\/20260212_115609_444b8e10-7b06-42c1-afe2-c6f19e02c4ef.jpg?v=1770869695"},{"product_id":"正本總本店瑞典鋼筋引240mm連鞘","title":"正本總本店瑞典鋼筋引240mm連鞘","description":"\u003cp\u003e家傳戶曉的正本總本店，至今已創業超過150年。一直為專業及家用市場生產高品質刀具。\u003c\/p\u003e\n\u003cp\u003ePursuit of the Traditional Knife\u003c\/p\u003e\n\u003cp\u003eMasamoto Sohonten was founded towards the end of the Edo period by Minosuke Matsuzawa, the first generation of Matsuzawa knife craftsmen. The founder devoted his life to developing crafting techniques and producing consistently high quality knives. Over six generations, Masamoto Sohonten has been refining and protecting the founder's integrity.\u003c\/p\u003e\n\u003cp\u003e鋼材Steel: 瑞典不鏽鋼 Swedish Stainless Steel\u003cbr\u003e抗鏽性Corrosion Resistant: 強 Strong\u003cbr\u003e硬度Hardness: HRC61\u003cbr\u003e結構Structure: 全鋼 Mono Steel\u003cbr\u003e總長Full Length: ~403mm\u003cbr\u003e刃長Blade Length: ~243mm\u003cbr\u003e刃高Heel Height: ~33mm\u003cbr\u003e背厚Spine Thickness: 2.4~1.1mm\u003cbr\u003e重量Weight: ~114g\u003cbr\u003e(附正本木鞘 Saya Included)**\u003c\/p\u003e\n\u003cp\u003e**如需在木鞘上打孔及放入鞘釘，請聯絡我們\u003cbr\u003eIf you want us to fit a pin on the saya, please contact us.\u003c\/p\u003e\n\u003cp\u003e跟KS系列的尺寸一樣，但由一片瑞典不鏽鋼鍛造以成，保養輕鬆，鋒利度也達到極高水平。\u003c\/p\u003e\n\u003cp\u003e刀刃平坦位置及弧度比例極佳，加上上級的完工度，屬切割感極度優良的刀款。\u003c\/p\u003e\n\u003cp\u003eVisually the same as the KS series, the only difference is in the steel. SW series uses Swedish Steel which is stainless.\u003c\/p\u003e\n\u003cp\u003e正本總本店刀上的”刮痕”只是防鏽膜的痕跡，並不落在刀身上。防鏽膜可以用酒精、丙酮(卸甲水)或同等溶劑去除，但刀身會比較容易生鏽。你也可隨着使用令防鏽膜慢慢脫落，這更有助綠鏽”Patina”的形成。\u003cbr\u003eThe “scratches” you see on Masamoto Sohonten blades are traces of dipping the knife into anti rust coating prior to shipping from Masamoto. Those streaks are not on the actual blade. You may remove the coating with alcohol, acetone or equivalent, but the knife will become more reactive to moisture, otherwise the coating will wear slowly and help patina build up.\u003c\/p\u003e","brand":"Masamoto Sohonten","offers":[{"title":"Default Title","offer_id":47950615249144,"sku":"KMSSW4324","price":3150.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/0073\/1896\/files\/20260212_115609_6cc2eb47-abe5-4465-bd93-1c400f32b7ee.jpg?v=1770869810"},{"product_id":"藤原照康-幻之名刀-白一鋼-牛刀-210mm","title":"藤原照康 幻之名刀 白一鋼 牛刀 210mm","description":"\u003cp\u003e鋼芯 Core Steel: 白一鋼 White 1\u003cbr\u003e硬度 Hardness: ~HRC63\u003cbr\u003e夾鋼 Cladding: 不鏽鋼 Stainless\u003cbr\u003e刀刃結構 Bevel: 雙刃 Double\u003cbr\u003e總長 Full Length: ~358mm\u003cbr\u003e刃長 Blade Length: ~210mm\u003cbr\u003e刃高 Heel Height: ~50mm\u003cbr\u003e背厚 Spine Thickness: ~3.8~2mm\u003cbr\u003e重量 Weight: ~183g\u003cbr\u003e手柄 Handle: 朴木八角柄 Ho Wood 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